Do you peel ginger before juicing

Do You Peel Ginger before Juicing?

The idea of peeling the ginger before juicing is being widely followed by many nutritionists all over the world. Although it is not necessary to peel ginger before juicing. Because most heavy-duty ginger juicers these days can easily remove the skin for you while juicing. But still, many questions remain unanswered!

What about the taste of the ginger peeled inside the juicer? Is it good? What about pesticides and other chemicals? Will it be healthy? These standout questions have always hindered the idea of peeling ginger. So do you peel ginger before juicing? If “YES”. Then this article is for you!

Advantages to peel ginger before juicing –

Ginger is considered an organic herb or spice that can also work as a medicine for various diseases. Indeed, peeling the ginger will not change much of its features or boost up its health benefits. The only change or benefit you can gain is less juicing time and it can also save you from consuming any harmful skin part of the ginger. Sometimes consuming a ginger root directly can bring you danger so if you peel it or wash it then it can be more healthy and filled with numerous benefits!

Best juicer for ginger –

Kuvings C7000 Whole Slow Juicer

Kuvings is the first juicer that will come to anyone’s mind when they think about the best juicer for ginger. The Kuvings C7000 Whole Slow juicer will be worth every penny. It has all the requirements that are needed to prepare ginger juice and ginger shots. The extra-wide chute and pulp extractor are some of the main qualities it has. This means you will always have less prep time and less tension in cutting the ingredients into small pieces. The item is maybe a bit pricey. But trust me, within this budget, there are very few juicers that can give all these qualities.

Omega NC800HDS For Ginger Juice

Omega NC800HDS is also a very widely recognized juicer for ginger. The natural low masticating speed of it ensures 100% nutrition and vitamins. It has 5 different speed settings and an 80 RPM speed which will chew out the juice from ginger. The automatic pulp ejection system also helps a lot. This means you don’t have to worry about storing the pulp anymore. It has a 2HP motor which is powerful enough to do work with proper efficiency. The most important thing is that it has a quieter performance compared to other juicers in the market. So must try to have a shot at this!

Hurom H101 juicer

Hurom H101 is a cold press slow masticating juicer that can efficiently work with all sorts of goods. Unlike other high-budget juicers, it comes at a very decent price, and some features it has have caught the eyes of many consumers. The compact design and body material make it relatively long-lasting and easy to clean. The proper masticating extraction system extracts juice with less oxidation and more nutrition. You can always get a 30-45% higher juice yield with it. It also works silently and gives 72 hours of protection to the juice. The only problems in the juicer are maybe its narrow chute which will take more prep time and its slow process. 

How to peel ginger quickly?

There are indeed many ways to peel ginger. But the most common and effective way of peeling ginger is with a spoon. Ginger is very hard to produce and has a very disturbing shape. For this reason, you can’t peel it easily with a peeler, a knife, or even your hands. To peel ginger properly a spoon is must needed. Because of the shape of the spoon, you can easily hold your grip it uses it as a small peeler.

All you have to do is hold the ginger in one hand and hold the spoon in your other hand. Now just tightly holds the ginger and scrap it on the edge of the spoon. Soon you will notice the skin is getting off. In this way, you can easily peel ginger within minutes.

How to peel ginger without a peeler?

Using a peeler to peel ginger won’t always bring good results for you. Due to the weird shape of ginger, it is very hard to peel with a peeler. Sometimes in doing so one may mistakenly cut off the fiber part of the ginger. To avoid this you can use a spoon instead of a peeler. The thin paper-like skin of the ginger will easily get off if you use the edge of the spoons and scrub it against the body of the ginger. This is the most common alternative to a peeler. Some also say that using a spoon is way better than using a peeler to peel ginger.

How to peel ginger root with a spoon?

To peel ginger with a spoon you just need to follow a simple technique. First, get yourself a steel spoon and wash the ginger with water to make the skin soft. But there is no washing required for new ginger. You just need to wash it if it’s an old one. So after washing just hold the ginger in your strong hand and hold the spoon on the other hand. Then just scrap the edge of the spoon against the ginger to peel off the skin. Just use your way in and around the ginger to peel off every part of the skin. Just don’t put much pressure because it may take off the fiber part too. In case you use a peeler you can rely on a peeler such as this one

How to wash ginger roots?

Ginger roots can be dirty most of the time. The most natural way of washing ginger roots is to first cut the ginger into similar slices. Then you just have to put the slices into hot water. You can use both a cleaning scrub or your hands to clean the dirt from ginger. Once the slices are perfectly cleaned you can bring them out from the water and air dry them. This is how you can easily wash ginger roots!

Ginger peel uses –

Perfume steamed vegetables and meat

Many few people know that ginger peels can also be used as an aroma in many steamed vegetables and meat. Lots of chefs and random people use ginger peels on different steamed dishes. If you are making steamed vegetables like cauliflower, carrots, broccoli then you can just sprinkle some ginger peels on it. The peel will get mixed with the dish and create a fine smell or aroma. You can do the same thing with steamed meats too!

Make a broth

This is also a very fine way to utilize the unnecessary ginger peels you have stored in your fridge. You can just take 1 or half cups of ginger peels and boil it in 6-7 cups of hot water for at least 60 minutes to make a broth or a base for making different vegetables and chili. Some people also like to use this liquid to make ginger smoothies and different spices. This is a very common recipe used in almost every Chinese and Thai restaurant. 

Add them to marinades

Adding ginger peels to different marinades often brings a very solid taste and smell to the fries. You can put the ginger peels in the marinades of chicken, pork, and beef. For a better taste, you can also mix red chili, brown sugar, star anise, and some other spices with it. The texture of all these will create a spicy taste and make the dish even more interesting to eat.

Make ginger tea

Ginger tea is considered very good for health. It can help us to digest foods, improve metabolism, and get rid of diseases like cold, cough, sore throat, sneezing, and many more. So the next time you are not sure what to do with the extra ginger peels! You can just mix them with the tea and get a refreshing and healthy vibe after every sip!

Make a ginger mask for skin

Ginger is also very good for our skin. It can help us to maintain a brighter and glowing skin tone. It reduces acne, pimples, and dark spots from our skin. So you can also use ginger peels to make a ginger mask for your skin. The formula for making a ginger mask is very simple. Many people mix 1 tbsp of ginger peel, rose water, and honey to make a mask and some people like to use the mixture of ginger peel and yogurt to make a ginger mask.

Should you peel ginger before freezing?

In my opinion, it is not necessary to peel ginger before freezing it. The best way of freezing ginger is to put it in a safe bag and store it inside the refrigerator. You can cut it in case you need a certain size of ginger or the current size is hard to store. But there is no need to peel it first.

Is ginger peel poisonous?

No! Ginger peel is not poisonous at all. Instead, many people say it is healthy. We can use the ginger peel to make many dishes and some of those dishes are also good for our health.

Does ginger peel have nutrients?

Ginger peel is almost the same as ginger but in terms of nutritional value, it is not the same. But you can still get some amount of nutrients from it. Some chefs also use the ginger peel to make broths and aromas for steamed veggies and meat. Making ginger tea and ginger masks with ginger peel is also a very common thing to do.

Is ginger peel bitter?

The bitterness of ginger peel depends on its life period. If it’s new ginger then it will taste good. But mature ginger will taste slightly bitter. That is the reason why chefs like to cut a small part of ginger and taste it before using them in the dish.

Conclusion

Peeling the ginger before juicing is a very common thing to do. As you already know that ginger peels are completely safe and you can also use them to make various dishes. They are also considered very healthy. Even though peeling the ginger before juicing won’t bring much change to the taste or health. But still, you will get a fresh ginger taste and some of the bitterness might be off because of the peeled ginger. So tell me do you have to peel ginger before juicing? I guess you have your answer now.

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